Naadbramha Idli

Franchise Details

QSR model – FOFO model . Naad Bramha Idli has made the process of making Idli simple for their franchises without compromising the quality by introducing machine-based cooking, eliminating the requirement for a chef. We work hard to provide the best quality to our customers. It takes two days to make Idli flour and to make it of very good quality, it has to be carefully seasoned with its handmade sambar spices and for chutney, the combination of the selected ingredients for this special and important thing.